Letβs Talk Food Safety
Whether you’re ready to digitise your HACCP compliance or just exploring your options, weβre here to help.
Trusted by 1,300+ Kitchens Across Ireland, the UK & Europe






























Real kitchens. Real results.
Don’t take our word for it. Here’s what happens when food businesses ditch the paperwork and switch to KitchTech.Β
From reducing compliance admin to eliminating stock loss and passing inspections with confidence, our clients see the difference from day one. In time saved, money recovered, and the peace of mind that comes with knowing every record is exactly where it needs to be.
“We have been using KitchTech since we opened and it has really boosted our productivity in the kitchen. Digitising HACCP has freed our time across different tasks which creates a better colleague experience especially when there are staff shortages.”
Travelodge
“KitchTech has been a huge part of our business. Choosing KitchTech as our digital HACCP system has really helped us in our commitment to keeping wastage levels to a minimum and improving our productivity in our busy kitchen.”
777
“KitchTech has been such a helpful and very reliable digital system. From food temperature monitoring to data recording. I canβt recommend it enough for anyone in the food industry.”
Butchers Grill
“KitchTech has been a revelation in terms of managing all of the HACCP requirements. It has made the connection between our suppliers and the restaurant more transparent and seamless. The software has simplified the record taking process and enabled our chefs to take more accurate recordings of our equipment & health and safety requirements.”
Zozimus Bar
βAt Bon Secours Galway, we had been using the old Paper book system for years. Living in such a hygiene conscious world now we decided it was time to go digital. Working with the team at KitchTech we were able to roll out a new digital system flawlessly.β